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Physical Education · All grades

Analyzing Fast-Food Nutrition

Students analyze fast-food menus, compare calories and macronutrients, and calculate totals for selected meals.

$3.50USD · Digital download

Students analyze fast-food menus, compare calories and macronutrients, and calculate totals for selected meals. The resource includes nutrition guidance, menu-based practice, meal improvement questions, and a self-assessment reflection.

4 pagesof ready-to-use material · PDF
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What you’ll teach

Clear goals. Useful learning.

  • Students will analyze calorie, fat, carbohydrate, protein, and sodium information.
  • Students will calculate total nutritional values for a selected meal.
  • Students will evaluate whether a meal is nutritionally balanced.
  • Students will identify healthier substitutions and explain their choices.