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Science · All grades

Understanding Maple Syrup Production: The Sweet Science of Sap

Students explore the science of maple sap flow, including freeze-thaw cycles, pressure changes, and sugar production.

$5USD · Digital download

Students explore the science of maple sap flow, including freeze-thaw cycles, pressure changes, and sugar production. The resource compares traditional and modern harvesting methods and includes reflection questions, a process timeline, and cause-and-effect analysis.

4 pagesof ready-to-use material · PDF
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What you’ll teach

Clear goals. Useful learning.

  • Students will explain how freezing and thawing temperatures cause maple sap to flow.
  • Students will describe how starch is converted into sugar inside maple trees.
  • Students will compare traditional and modern sap collection methods.
  • Students will analyze environmental factors that affect maple syrup production.