Teacher-created resourcesInstant digital downloads14-day satisfaction guaranteeFree resources →
Math · All grades

Scaling Recipes with Ratios

Students use a chocolate chip cookie recipe to practice doubling, halving, and scaling ingredient quantities for different serving sizes.

$3.50Instant download · USD · PDF

Students use a chocolate chip cookie recipe to practice doubling, halving, and scaling ingredient quantities for different serving sizes. The worksheet includes proportional reasoning prompts, a scaling factor example, and space to show work.

4 pagesof ready-to-use material · PDF
PDF
Instant access after checkoutSecure payment · cards, Apple Pay & Google Pay
14-day satisfaction guaranteeNot the right fit? Let us know for a refund.
Single-classroom licence

For use by one educator and their students. Need a school or team licence? Contact us before sharing.

Preview

See exactly what you’ll get

Page 1 of 4 from Scaling Recipes with Ratios (watermarked preview)
Page 1 of 4Use ← → to flip

Watermarked, reduced-quality preview. The downloaded files are the full, unwatermarked pages.

What you’ll teach

Clear goals. Useful learning.

  • Students will scale recipe quantities up and down using ratios.
  • Students will calculate and apply scaling factors.
  • Students will use proportional reasoning in real-world cooking situations.
  • Students will explain why ingredient relationships matter when scaling recipes.
Complete the set

Pairs well with this resource

Scaling Recipes with RatiosThis resource · $3.50
Total for 3 resources$11